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Winemaker's Degustation Dinner and Sounds Escape Weekend

Resort 1

The Bay of Many Coves and Brancott Estate present the “Winemakers Degustation Dinner and Sounds Escape Weekend”.

 Brancott weekend3

Enjoy two nights at the Bay of Many Coves, where Brancott Estate's Chief Winemaker Patrick Materman joins Claire McKenzie, Executive Chef at Bay of Many Coves, to prepare a spectacular seven-course degustation dinner - with each course matched with Patrick’s personal selection.

Claire and Patrick will then present each course and wine match personally for guests.

Book now
for Winemaker's Degustation Dinner and Sounds Escape Weekend

27-29 July 2018

Your weekend will include:

  • Two nights’ accommodation at the Bay of Many Coves
  • Full gourmet breakfast on both mornings of your stay
  • 3-course dinner on your first evening with Brancott Estate Chief Winemaker, Patrick Materman and the music of Midge McCleary
  • 7-course degustation dinner on the 2nd evening, hosted by Patrick Materman and Clare McKenzie, Executive Chef at Bay of Many Coves, complete with a full wine-match from Brancott Estate
  • Return transfers from Picton to the Bay of Many Coves
  • PLUS - confirm your reservation by 8 July 2018 and you'll also receive a boxed bottle of Brancott Estate's limited release 'Chosen Rows' Sauvignon Blanc per guest*

Confirm your reservation by the 8th July 2018 and you will not only receive a significant discount on your weekend, but will also receive a limited edition boxed bottle of the Brancott Estate's “Chosen Rows” Sauvignon Blanc.

Prices start from $448* per person per night, with limited space available – get in early!

 

* Based on early bird booking special.