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A Wine Makers Weekend with Brancott Estate at Bay of Many Coves - 27-29 Sept 2019

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A Wine Makers Weekend with Brancott Estate

27-29 Sept 2019

 

On the back of this fabulous event last year, we have again collaborated with Brancott Estate to bring you this wonderful weekend featuring a “Winemakers Degustation Dinner” where Brancott winemakers Madeleine Isaacs & Laura-Kate Morgan have collaborated with Bay of Many Coves Executive Chef, Thomas Weekes to serve 7 stunning courses – paired with 7 spectacular wines from the Brancott Estate. 

Pricing is from $685.00 per person, per night. 

(based on 2 pax share twin a 1 bedroom apartment)

 

BOOK NOW:

All booking enquiries to: enquiries@bayofmanycoves.co.nz

Book now
for A Wine Makers Weekend with Brancott Estate at Bay of Many Coves - 27-29 Sept 2019

27-29 Sept 2019

  • 2 nights’ accommodation (share twin - 1 bedroom apartment)
  • 3-course dinner with live music on Friday evening 
  • 7-course degustation dinner on Saturday evening, matched with 7 wines from the Brancott Estate
  • Full breakfast both mornings
  • Return water taxi transfers on Cougar Line scheduled water taxi service
  • Bottle of a boxed limited edition wine from the estate for each couple attending